The 7th International Agricultural Science and Food Engineering Conference (ASFE 2019)

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The 7th International Agricultural Science and Food Engineering Conference (ASFE 2019)

Website: http://www.engii.org/conference/ASFE2019/

Place

Xi'an, China

Conference Date

Mar 23 - Mar 25, 2019

Submission Deadline

Feb 23, 2019

Venue

Xi'an, China

Subjects: Agriculture

Sponsorship: 

Indexing: Google Scholar

Short Description

The 7th International Agricultural Science and Food Engineering Conference (ASFE 2019) will be held from March 23 to 25, 2019 in Xi'an, China. It is sponsored by Engineering Information Institute, Open Access Library, Scientific Research Publishing, and 1000thinktank. This Conference will cover issues on Agricultural Science and Food Engineering. The aim of ASFE 2019 is to provide a stage for researchers, engineers, academicians as well as industrial professionals from all over the world to present their latest research results and advanced research methods. 

Xi'an, is the capital of Shaanxi province, located in central-northwest China, records the great changes of the country just like a living history book. Called Chang'an (meaning the eternal city) in ancient times, it is one of the birthplaces of the ancient Chinese civilization in the Yellow River Basin area. As the eastern terminal of the Silk Road and the site of the famous Terracotta Warriors of the Qin Dynasty, the city has won a reputation all over the world. More than 3,000 years of history including over 1,100 years as the capital city of ancient dynasties, have endowed the city with an amazing historical heritage. Visitors marvel at the numerous historical sites and cultural relics in and around the city.

All the accepted papers will be published by "Open Journal of Forestry" (ISSN:2163-0429), a peer-reviewed open access journal that can ensure the widest dissemination of your published work.

Email: Rolinrolin@126.com

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The conference is soliciting state-of-the-art research papers in the following areas of interest:
Agriculture Science
Agricultural Resources
Sustainable Agriculture
Organic Agriculture
Precision Farming and AgriGIS
Agricultural Mechanization and Automation
Irrigation/Drainage and Water Quality
Pesticide, Fertilizer and Seed
Agricultural Recycling Economy
Food Engineering
Food Biotechnology
Nutrition and Food Science
Food Biochemistry and Food Processing
Fermentation and Bioprocess Technology
Food Ingredients and Additives
Food Microbial Populations - Identification and Characterization of Novel Strains
Food Packaging Technologies and food Storage
Vitamins, Minerals and Nutritional Supplements
Food Safety
Food Contaminants
Food Pathogens
Food Borne Illness
Safe Food Storage
Food Labeling
Food Shelf Life
Food Hygiene
Food Handling
Antimicrobial Treatments
Agronomy and Horticulture
Horticulture, Floriculture and Forestry
Biofuels
Horticultural Economics and Management
Landscape Design and Urban Horticulture
Ecological Horticulture Systems
Tissue Culture and Plant Biotechnology
Genetics and Breeding

Contact

E-mail: Rolinrolin@126.com

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